Sample Menu
To include: Cooked ‘English’ breakfast with a selection of Sausages, Bacon, Black Pudding, Vegetarian Sausage, Baked Beans, Plum & Grilled Tomato, Button Mushrooms, Hash Browns, Fried & Scrambled Egg, Porridge, Bread rolls, Toast, Croissants, Fruit Salad, Cereals, Yoghurts, Fruit Juices and on different days, Kippers, Smoked Haddock, Pancakes etc.

Beef Bourguignon
Sweet & Sour Pork
Chicken & Leek Pie
Braised Lamb with Flageolet Beans
Confit Duck Leg with Puy Lentils
Spicy Lamb Moussaka
Chicken Pasta Carbonara
Pork & Smoked Bacon Cassoulet
Lamb & Spinach Lasagne
Chicken with Cashew Nuts & Cucumber
Turkey Escalope with Tarragon & Tomato
Bangers & Mash with Red Onion Marmalade
Green Thai Chicken Curry with Jasmine Rice
Beef in Beer with Root Vegetables
Cottage Pie with a Chive & Emmenthal Crust

Fish & Shellfish Paella
Baked Cod with a Pesto Crust
Tagliatelle with Salmon, Cucumber & Crème Fraiche
Goan Fish Curry with Saffron Potatoes
Crab Cakes with Ginger & Coriander
Bouillabaisse Fish Stew

Mixed Bean Chilli with Rice
Vegetable Biriyani
Butter Bean Casserole
Spinach & Pepper Frittata
Mediterranean Vegetable Cous Cous with Harissa dressing
Wild Mushroom Risotto
Stuffed Roasted Peppers
Spinach & Ricotta Cannelloni


If you have a specific menu in mind or would like to send your ideas for an event, please drop us a message on our eenquiry form - click here

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